Summer is a great fishing time with friends and family. This recipe brings a bit of Ireland flavors to the dish. If you like this recipe check out the new book coming out in August entitled “Galway Bay to Chesapeake Bay” . Ingredients: 1 ½ tablespoons olive oil, divided 1 tablespoon chopped shallots 1 teaspoon…
Category: Lent
Guinness Battered Fish and Chips
A traditional Irish dinner for a Friday is fish and chips. This recipe with a Guinness twist makes it extra special! The Irish love nothing more than heading to a “chipper” for fish and chips. Whether it is the famous Dublin shop Leo Burdocks or your local “chipper”, there’s nothing like chomping down on…
February Soup and Salad Supper : Cioppino
February is the start of Lent, and this soup and salad menu is great for those Friday Night Lenten Suppers. This wonderful seafood stew has became a Ash Wednesday celebration that starts Lent. As a Military retiree, I’ve traveled the world and lived in many cultures. On specific location was living on the Presidio in…
The Traveling Tea Table 